Specials

Spice up your meal with our Cajun salmon served with a flavorful broccoli rice pilaf and grilled squash. Enjoy a touch of sweetness with a side of grilled pineapple salsa. MAX Nutrition Count: 3/4 Protein, 3/4 Carb, 1 Fat, 1/2 Fruit, 2 Veggies

Chef-prepared ground chicken cooked and smothered in a vibrant Romesco sauce of pureed roasted red peppers, sun dried tomatoes, toasted almonds, garlic & parsley. Served with a side of quinoa and steamed asparagus. MAX Nutrition Count: 3/4 Protein, 3/4 Carb, 1 Fat, 2 Veggies

Grass fed flank paired with pasture raised scrambled eggs and roasted sweet potato home fries. MAX Nutrition Count: 1 Protein, 3/4 Carbs, 1 Fat