Poultry

Pulled chicken breast tossed in buffalo sauce.  Served with a dairy free mac & cheese, topped with diced celery.

Grilled chicken breast, served with seasoned quinoa and roasted lemon pepper summer vegetable medley.

Chicken breast served with black bean stir fry, blended with red and green bell peppers and served over brown rice and broccoli, topped with cashews. Spiced with green chili and garlic.

Chicken sausage links served over sautéed spinach, peppers & onions, with a side of brown rice.

Lightly seasoned chicken breast, served with black bean rice, green beans and house-made salsa verde.

Chicken breast lightly seasoned, topped with a house-made tomato mushroom sauce.  Served with brown rice and asparagus.